Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

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  • Rehoboth, Masachusetts
  • United States
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What kind of HOMEGROWN are you?
Fill in the Blank
A bit about me:
I'm an aspiring - organic, sustainable, bio-dynamic, etc small farmer
Latest greatest meal cooked at home:
a batch of chutney from my old pear tree
Currently reading:
a book on multi-farm CSA's
Currently listening to:
the birds and bees on my farm - literally
My latest DIY project:
a high tunnel to extend my growing season - still not finished

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