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It began as a joking comment about my southern heritage on Twitter: I should make a chocolate sweet potato pie. Because (self-evident). Shortly afterwards, I had people inviting themselves to my house for Thanksgiving dinner.

Bit by bit, over the course of staged bake testing, the final form came together: a fully-from-scratch (and incidentally gluten-free) mellow roasted sweet potato dessert pie with a dark chocolate bite, topped with a HFCS-free honey-sweet sticky home-made marshmallow creme, served in a buttery pecan crust. 

Recipe at: http://www.foodretro.com/ultimate-sweet-potato-pie/

Views: 543

Comment by Jennifer on November 12, 2013 at 10:55am

Self-evident, indeed! What time should I show up for dinner?

Comment by Anne Radcliffe on November 12, 2013 at 4:32pm

Anytime, darlin'! 

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