HOMEGROWN

Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

 I had a great crop on tomatoes, so I dug out my mother's old

recipes and found the one for tomato preserves that I grew up on.

I made 4 pints and they taste very well. I garden in half barrel planters.

Just wanted to share.

 

thanx leland

Views: 48

Comment by Jennifer on June 16, 2014 at 3:03pm

Leland: Congrats! You must be somewhere warm. (Ah, right I just checked—my home state of Texas!) Here in Massachusetts, I'm just seeing the first blooms on my tomato plants, but your preserves give me something to look forward to! Pictures, please—of your preserves and your half-barrel planters.

Comment by Bill Graney on July 11, 2014 at 2:47pm

What are some typical uses of tomato preserves?

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