HOMEGROWN

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Slow CookerGreen Tomato Chili with Pork and White Beans

Before I started food blogging I had no idea how useful a green tomato was.  I keep discovering more and more uses for them!  Here's an easy chili using green tomatoes and tomatillos from my CSA farm share.

The recipe and instructions are here

Views: 95

Comment by Jennifer on October 3, 2013 at 11:23am

This looks like edible New Mexico. Now, if I could just get one of those sunsets to go with it ...

Comment by Kirsten Madaus on October 5, 2013 at 4:55pm

Jennifer,

I like that description--I have fond memories of New Mexico, since I got married there, twice (same guy, just didn't have any photos the first time).

Thanks!

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