HOMEGROWN

Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

A savory muffin of shredded butternut squash and buttermilk-soaked oats for a whole grain treat.  Easily customizable with cheese or ham, and delicious with soup or stew.


You can find the recipe here.

Views: 83

Comment by Penny V. on February 21, 2014 at 5:05pm

Thanks for sharing the recipe. I just might give it a go with my last little hubbard that's haunting the pantry. :)

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