Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

Carrie Seal-Stahl's Blog – September 2013 Archive (1)

Canning, Dehydrating and Freezing, OH MY!

The past 2 weeks have been a flurry of harvesting and processing the abundant bounty we've been blessed to receive, and there is plenty more still on the vines/tree!

We started the week with 12 pints of mushroom Spaghetti Sauce using our organically grown heirloom "Roma" tomatoes we grew from seed, as well as herbs grown ourselves. This was my first attempt at…


Added by Carrie Seal-Stahl on September 5, 2013 at 2:56am — 6 Comments



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