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Simona's Blog – August 2010 Archive (4)

bean, onion and cherry tomato spread

White bean wafers and bean spread

[Originally posted on my blog briciole as crema (da spalmare) di fagioli cipolle e pomodori ciliegia]

This is another example of…

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Added by Simona on August 30, 2010 at 3:00pm — 2 Comments

leek and potato soup

[Originally posted on my blog briciole as zuppa di porri e patate]

Two years ago, I wrote a post about making chicken stock according to a recipe by Julia Child. I have been using that recipe ever since, every time I roast a…

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Added by Simona on August 15, 2010 at 2:30pm — No Comments

homemade cheese: Jarlsberg

Jarlsberg cheese

[Originally posted on my blog briciole as formaggio coi buchi fatto in casa: Jarlsberg]

In a previous post, I reported about…

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Added by Simona on August 14, 2010 at 5:00pm — No Comments

gratinéed chard stalks

[Originally posted on my blog briciole as coste gratinate]

When you see beautiful bunches of rainbow chard like the ones in the photo, what is a farmers' market shopper to do?

rainbow chard

I brought home one and used the leaves to prepare a very…

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Added by Simona on August 13, 2010 at 5:00pm — No Comments

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