Celebrate “culture” in agriculture & share skills like growing, cooking, canning

Cara Rosaen's Blog – January 2011 Archive (4)

Have You Tried: A Pomegranate?

Pomegranates are tasty fruits, and the edible part is actually the pulp-encompassed seeds. In the United States they are mainly grown in warmer places like California, so they are a treat that I don’t often buy for myself. Luckily though this one was a gift. I love gifts of food!

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Added by Cara Rosaen on January 31, 2011 at 1:03pm — No Comments

Have You Tried: a Black Radish?

I'd never tried a black radish before, in fact, I thought it was a beet upon first glance at the farmers market.…

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Added by Cara Rosaen on January 24, 2011 at 8:00am — 2 Comments

Slow Food - Fast Food

Slow-Food Fast-Food

Since grassroots organization Slow Food was founded 21 years ago, “slow food” has been coined as a term that describes good food that is sourced with consideration and carefully prepared with respect for the ingredients and the final product. As food production has become increasingly industrialized and fast food has become the norm, more and more people are beginning to worry about the effects that may…

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Added by Cara Rosaen on January 21, 2011 at 7:00pm — 2 Comments

Applications Open! Food Warriors Summer Internship Program

Real Time Farms (LLC) is a social enterprise that aims to bring transparency to our food system. (Help make it happen!) Our online local food guide helps consumers learn where their food comes from, whether eating in or eating out.