Our days are alternating between unseasonably cool--love!--and surprisingly hot--not acclimated yet--so eating has been all over the place. I realized more than being a seasonal eater I am a weather-dependent eater. I don't care if the calendar says June, if it's…Continue
I'm gathering recipes that are fast and easy to make for dinner once I pick up the farm share. Because I'm lacking in clever wordsmithing skills today, I'm calling it Fast From the Farm Share. Here's the first official installment.
A quick vegetarian stew of sautéed zucchini and yellow squash with mustard greens and chick peas in a prepared masala sauce.…Continue
Added by Kirsten Madaus on October 25, 2013 at 1:12pm — No Comments
Added by Stephanie M, Together In Food on December 8, 2010 at 4:39pm — No Comments