Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

Featured Blog Posts – February 2010 Archive (1)

Food with a Farmer's Face on it

The concept of Community

Supported Agriculture was born from many hungers – hungers for safe,

nourishing food, hungers for healthy rural landscapes and communities,

hungers for connection in an increasingly far-flung and disconnected

world. Specifically, Community Supported Agriculture (CSA) began in

1971 when a group of women in Japan recognized

their hungers for a healthy environment, economy and family and sought to satisfy these

hungers by forming a… Continue

Added by Jen Shaffer on February 4, 2010 at 10:41pm — No Comments



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