HOMEGROWN

Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

Caroline Malcolm
  • Female
  • Boston, MA
  • United States
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Caroline Malcolm's Groups

Caroline Malcolm's Discussions

Homemade Soda Syrup

Started Dec 19, 2011

Food Films
1 Reply

Started this discussion. Last reply by Lizz Nov 9, 2011.

A Haunted, HOMEGROWN Halloween!
2 Replies

Started this discussion. Last reply by Caroline Malcolm Oct 25, 2011.

 

Caroline Malcolm's Page

Latest Activity

Bill Graney replied to Caroline Malcolm's discussion 'Top 50 Breweries of 2010' in the group The Brewers Pub - Sit and raise your glass with friends!
"Pizza Port/Lost Abbey is my favorite.  Whenever I'm in the San Diego area one of their locations is a must stop for a pint, pizza and growler fill.    A little closer to home are Ladyface Ales (Agoura Hills) and Surf Brewing…"
Tuesday
Sarah K. replied to Caroline Malcolm's discussion 'Autumn HOMEGROWN projects?' in the group Newbies - Just starting out
"I am going to spend time planning what I want to grow come Spring. I am also going to try growing broccoli this winter."
Oct 18, 2012
Sandie Groves Hancock left a comment for Caroline Malcolm
"Thank you for the welcome. I am excited to be here and to connect with other members of the community. I did post a picture of the breadmaking station. It's not much, but it makes me happy."
Apr 13, 2012
Caroline Malcolm commented on Marianne Smith's blog post 'The Politics of Food'
"I think the link might be broken..."
Apr 4, 2012

Profile Information

What kind of HOMEGROWN are you?
Earth Mama
A bit about me:
Food and farm obsessed.
Latest greatest meal cooked at home:
Panzanella salad with heirloom tomatoes, homegrown basil, local salad greens, red onion, and mozzarella.
Currently reading:
The Marriage Plot - Jeffery Eugenides; The Botany of Desire - Michael Pollan
Currently listening to:
Animal Collective; Alela Diane; Pearl Jam; Sigur Ros
My latest DIY project:
Making earrings from 2011 Newport Folk Festival charms
How did you find HOMEGROWN.org?
Farm Aid
Web site I recommend:
http://www.grist.org

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Caroline Malcolm's Blog

A Mild Maple Syrup Season

What a long, strange "winter" it's been here in New England. While I don't particularly mind the snow-free commutes and record-breaking, 71-degree March days, I do wonder what the mild weather means for the upcoming growing season.  Will the lack of snow negatively affect soil moisture? Will the warming trend continue through the spring and summer? WILL I EVER SKI AGAIN?!

With that said, I have noticed that one winter farm product has been affected by the weather: maple syrup.…

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Posted on March 15, 2012 at 3:00pm — 2 Comments

The Joy of Cooking

     All day I think about suppertime. It seems extreme, but I love a home-cooked meal. I don't always have time for cooking, especially when I have nothing in the pantry except white rice (blah), or no time to make something substantial. But, all day, I think about the meals to be made and the desire (maybe not the motivation...) to make them.

      Yesterday I was looking for a chicken noodle soup recipe. Nothing soothes the soul like soup, and a good chicken noodle…

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Posted on January 24, 2012 at 10:30am — 1 Comment

Holiday Cookies

Last year, a HOMEGROWNer posted a Christmas Cookie Countdown recipe for chocolate-covered cherry cookies (all the best flavors baked into one). 

This weekend I'll be making dozens and dozens of holiday treats - old favorites like Russian tea cakes and peanut butter Hershey kiss cookies and gingerbread and some new recipes (peppermint bark!).

What are your favorite…

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Posted on December 16, 2011 at 4:51pm — 1 Comment

HOMEGROWN Fair Submission: Photography

A photo of my friend Kelsy's pecan (+ bourbon) pie...I'll have to snag a copy of her secret recipe for next Thanksgiving!

 …

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Posted on November 29, 2011 at 3:00pm — 1 Comment

Occupy Against Big Food

On Saturday October 29th, I along with other weather-hardy Farm Aid staffers, traveled through rain, wind, snow, and hail to New York City to Occupy Against Big Food.

 …

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Posted on October 31, 2011 at 11:30am

Comment Wall (54 comments)

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At 12:15pm on April 13, 2012, Sandie Groves Hancock said…

Thank you for the welcome. I am excited to be here and to connect with other members of the community.

I did post a picture of the breadmaking station. It's not much, but it makes me happy.

At 3:57pm on April 2, 2012, Kimberly Day said…

Thank you Caroline for the warm welcome. I am very new to this blogging and finding and making posts but I looked around this site and I am excited to be a part of a community of people that love the same things I do.  

At 3:37pm on April 2, 2012, Jack Simon said…

Hey! Thank you for the quick and warm welcome!  Hope you can make it down from Boston to Memphis to come to Bristerfest this year!

I'm really unfamiliar with this site.  Actually, the reason I joined is to promote the Kickstarter page for Bristerfest, because I felt like the people in this community can really understand the power of community gardens.  Seeing as how you found me almost instantaneously, I'd like to ask you your thoughts on what would be the best way to promote our Kickstarter on this site...

Here's the link to our Kickstarter:

Bristerfest Kickstarter Page

Thanks so much! Looking forward to hearing from you.

Jack

At 12:56pm on March 23, 2012, Cheryl Guffey said…

Thanks Caroline for the warm welcome.  I live in Gallatin, Tennessee and was wondering if anyone here is from Gallatin, TN also that has backyard poultry.  The city said that I can't have livestock (poultry) in my backyard, but I know our CO-OP sells them to city folks.  I know that poultry isn't livestock, but does the city know this??  I don't want to get into trouble with the city, but I want chickens. Nashville does allow them and we are about 35 minutes from there.

At 12:28am on March 22, 2012, Brandon Ligeti said…

Hello Caroline! Thank you for making me feel at home! As for homegrown.org appearing to me in a dream, the concept of a do it yourself community did. I've been experiencing more lucid dreaming these last few nights. It all started when I tried kombucha last week... So, I've been thinking and planning to brew up some kombucha, and wanted to find a community to learn from. I'll be starting my kombucha after I finish my first grain brew! Doing a porter this time!

Anywho... I'm excited to be here!

Thank you!

At 1:49pm on March 8, 2012, Tyler Dunkerley said…

Thank you for the warm welcome Caroline, nothing but good feelings about this community... 

At 3:45pm on March 7, 2012, Denise Mailo said…

I live on the west-facing slopes of the Wasatch Mountains and so am gardening in the high desert. It is challenging, but rewarding. I would love to have a quince bush and some berries!

At 11:07am on March 5, 2012, Kelleen Storino said…

Hi Caroline and thank you! No, I do not make my own wine.... I am the Porfolio Manager for a Winemaker/Javier Alfonso. The winery is Pomum, a small/boutique winery in Woodenville

 

At 9:47pm on March 1, 2012, Lynn Zanardi Blevins said…

Hi Caroline,

I have 2 llamas and 2 angora goats and lots of bags of fiber in my basement. I do spin and knit, but not enough to keep up with the animals (angora goats are shorn twice a year). I don't consider myself a fiber expert, but I play with it when I can. Lynn

At 12:10pm on February 29, 2012, Earthen Path Harvest said…

Caroline, thanks for the warm welcome. My wife Sherry and I started Earthen Path Harvest last year, after we could not find good Produce and meat any longer at the super market, along with seeing what the community outreach programs are handing out for food.

So our first business of order was to start a free Heirloom seed exchange for and to teach people to grow everything they can in their own yard, from there we'll have our first Non-Monetary Market exchange this fall, for folks to share/exchange the garden bounty. ie.. Apples for Cucumbers etc. 

We offer tilling and Plowing services for those that can pay, and for those that can't we still offer these services, we have had three family's offer us land use and have about eighteen acres to plant this year. We are working toward our 501 c.3 Status, and run mainly on donations. Our long term goal is to find and buy land, so that we can do most everything from the farm, we wish to include Milk, Meat Honey in the next few years to our market. We are looking for a two bottom plow, planter and other implements. We feel strong that our program can spread beyond our community, and together we can feed those in need, while insuring people get the right foods to eat. We feel local, is the way to start. Thanks again Caroline for the Warm Greeting.

Sincerely Sherry & Patrick Rheaume

Earthen Path Harvest

Located in Central Michigan

 
 
 

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