I fell in love with food again 5 years ago, when I learned what a CSA was and joined the local food movement from central city Philadelphia. My husband and I have recently moved out to the west coast and are in the process of buying a falling down old house on 20 acres. We look forward to the adventure ahead!
Latest greatest meal cooked at home:
It's been over a month people... packing, moving cross-country and living in a temporary rental has halted any culinary ambition. I currently can only handle making water keifer and salad. I miss making homemade bread, crackers, and roasted anything.
A song of ice and fire (I'm sort of embarrassed), 21st century yoga; culture, politics and practice
Currently listening to:
Bruce Hornsby... ahhh, good keys.
My latest DIY project:
Before we moved? A quilt for my friends' first daughter. Now I'm planning a garden, chicken coop and rabbit hutch. Still all on paper.
Hi, Tara. Welcome to HOMEGROWN! Jennifer here, the HOMEGROWN flock tender (site updater and tweaker, feeder and waterer of content) and your fellow Cooked book clubber. I’m so glad you found us! And, seriously, no need to be embarrassed: We all need a little Game of Thrones now and then. Congrats on your move—and fingers crossed that the rest of the process goes smoothly. I can’t wait to hear more about the falling-down house and its upkeep, not to mention the garden and the chickens and the rabbits to come. I hope you’ll find plenty of projects and ideas here to spur you on, and I hope you’ll be game for sharing more about all of your projects in our member blog, The Stew. Elsewhere on HOMEGROWN, you can always find the latest additions to the site at the top of the homepage, and if you’ve ever got questions, please don't hesitate to leave a comment on my profile page or shoot me a message. I hope you feel right at home!
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