HOMEGROWN

Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

Mark
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  • NY, NY
  • United States
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What kind of HOMEGROWN are you?
Dirt Under My Fingernails City Slicker
A bit about me:
Been cooking all my life and in the last decade or so have combined it with my strong environmental beliefs, about a year ago I started a blog check it out, you'll get the real dirt on me and my passions...
urbanfoodguy.blogspot.com
Latest greatest meal cooked at home:
homemade pizza - my favorite new one - a kind of ode to the lower east side - thin crust (Alice Water's crust recipe) baked with a thin layer of herb ricotta - then fresh out of the oven topped with smoked white fish and garnished with lots of purple scallions from the green market and a splash of lemon juice
Currently reading:
Michael Pollen's Botany of Desire
Currently listening to:
Everything - but really can one ever get enough of Joni Mitchell?
My latest DIY project:
Writing a cook book
Sour dough starter
Pro biotic soda
Making better bread with local grains
Web site I recommend:
http://urbanfoodguy.blogspot.com

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Comment Wall (1 comment)

At 2:44pm on October 6, 2008, Cornelia said…
Hi Mark - welcome!! You can also RSS your blog right into the page. Move each component of the page around so it looks the way YOU want it to look.

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