HOMEGROWN

Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

Lisa Rising
  • Female
  • Elgin, IL
  • United States
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What kind of HOMEGROWN are you?
Earth Mama
A bit about me:
I am a daughter, sister, fiancée, writer, cook, gardener, moon child, loyal friend, tomboy, photographer, fire princess, and creator of organization. I also have a great fondness for vintage buttons, marbles, trees, embroidery, books, and pie.
Latest greatest meal cooked at home:
Fried chicken, baked beans, vinegar slaw, potato salad, and cherry pie.
Currently reading:
"The Lost Ravioli Recipes of Hoboken" by Laura Schenone
Currently listening to:
Oscar Peterson Trio
My latest DIY project:
A large plank top table that seats twelve for al fresco dining.
How did you find HOMEGROWN.org?
Girl in an Apron
Web site I recommend:
http://unclejimswormfarm.com

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Lisa Rising's Blog

Compound Herb Butters

Compound herb butters are a cinch to make. All that’s needed is butter and the fresh herb (or herbs) of your choice. Mince the herb, mix it with softened butter, and there you have it-compound herb butter!

The butters can be used in many different ways. For instance, you can spread radish butter on a baguette and then toast it under the broiler or on a grill; garlic scape butter can be used in the same way to make garlic bread. Dill butter is great when used with fish or even on a…

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Posted on June 28, 2013 at 5:56pm — 1 Comment

Paella de Marisco

Paella de Marisco 

(this recipe will create a 26” paella, enough for 12-24 people)

To a large stockpot add:

12-15 cups chicken stock

2 tsp saffron, ground with a mortar and pestle

1 medium onion, peeled and cut in half

1 TB smoked sweet paprika

2 bay leaves

Simmer, covered, until onion is soft and…

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Posted on June 19, 2013 at 6:00pm — 1 Comment

Comment Wall (1 comment)

At 3:44pm on April 22, 2013, Jennifer said…

Hi, Lisa. Welcome to HOMEGROWN! My name is Jennifer, and I'm the flock tender here: site updater and tweaker, feeder and waterer of content. And while I’m a native Texan now located in Massachusetts, I spent the last decade-plus in Chicago. Give it a hug for me! I’m so glad you found us, and I love your “a bit about me.” What a good reminder that we all embody so many things. I hope you’ll find plenty of projects and ideas here to spur you on, and I hope you’ll be game for sharing some of your own, too (*especially* photos of that outdoor table), in our member blog, The Stew. (Seriously. I can't wait to see that table.) Elsewhere on HOMEGROWN, you can always find the latest additions to the site at the top of the homepage, and if you’ve ever got questions, please don't hesitate to leave a comment on my profile page or shoot me a message. I hope you feel right at home!

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