"Hi, Estelle. Welcome to HOMEGROWN! My name is Jennifer, and I'm the flock tender here (site updater and tweaker, feeder and waterer of content). I’m so glad you found us! So, are you in the White Mountains part of the year and in St.…"
Celebrate “culture” in agriculture & share skills like growing, cooking, canning
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Estelle White
- Female
- St. Johns, Az
- United States Minor Outlying Islands
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- What kind of HOMEGROWN are you?
- Fill in the Blank
- Fill in the blank:
- Can, dry, dehydrate any thing I can get my hands on.
- A bit about me:
- I live in a small town in the White Mountains. I own my own business.
- Latest greatest meal cooked at home:
- Anything I have in a jar.
- Currently reading:
- James Herriot
- Currently listening to:
- Gospel
- My latest DIY project:
- I teach tole painting, oils, and water colors.
- How did you find HOMEGROWN.org?
- I was looking up information about the golden Harvest canning jars.
- Web site I recommend:
- http://ask.com
Comment Wall (1 comment)
- At 12:56pm on October 22, 2012,
Jennifer said… Hi, Estelle. Welcome to HOMEGROWN! My name is Jennifer, and I'm the flock tender here (site updater and tweaker, feeder and waterer of content). I’m so glad you found us! So, are you in the White Mountains part of the year and in St. Johns the rest of the year? If so, wow! That sounds lovely! If you’ve poked around the site a bit, you’ll have seen that we have a fair amount of info on canning, but if you’ve got something to share—tips or photos or instructions for canning a specific food—I hope you’ll do so. Here on HOMEGROWN, you can always find the latest additions to the site at the top of the homepage, and if you’ve ever got questions, please don't hesitate to leave a comment on my profile page or shoot me a message. I hope you feel right at home!
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