I have gardening using the organic method in my backyard for almost 22 years. I have a plum tree, two peach trees, an almond tree, a nectarine tree, an ancient apricot tree and a cherry tree. I also have two varieties of grapes.
Latest greatest meal cooked at home:
Last night I roasted potatos and onions with sage, olive oil and balsamic vinegar. Also made chicken rolls with breast, asparagus and gouda cheese.
Currently listening to:
My latest DIY project:
We want to build a new, larger and improved cold frame and possible sell seedlings. I always have way too many, not to mention all the volunteers in the garden