Started Nov 21, 2012
Started this discussion. Last reply by Cornelia May 8, 2012.
June is berry recipe time! Add your berry recipe to the member blogs for a chance to win a copy of Ian Knauer's "The Farm: Rustic Recipes For A Year Of Incredible Food".Continue
Posted on June 15, 2012 at 9:57am — 1 Comment
It was so nice to be able to picture the beginnings of the food I will be eating this summer, and what farmer Steve is up to as the ground awakens again. I thought I would share it with you, too!
An example of my CSA share - can't wait!!
Posted on March 12, 2012 at 3:30pm — 1 Comment
This less-than-wintry winter we’re having here in New England has got me thinking about how to fake winter – at least the indoors part – with warming, savory foods. Part of the fun of winter is holing up inside, keeping cozy, and cooking a pot of something good. Casseroles are something good. Retro in style, usually creamy and easily portable (if one chose to leave…Continue
Posted on February 17, 2012 at 10:00am — 2 Comments
Posted on January 23, 2012 at 10:30am — 2 Comments
I’m a self-conscious chef. In an effort to minimize disasters, I seek out recipes with clear, step-by-step instructions that leave little room for interpretation. And anytime I try something new in the kitchen, I make sure my roommate is on standby as my frontline taste tester. She’s usually happy to oblige, but every so […]
Another year has come to an end. The seed catalogs are rolling in, and as I sit here drooling over them, I keep coming across new, exciting vegetable varieties that I just have to try. There’s a part of my brain that’s screaming at the rest of it: “Don’t fix what isn’t broken!” Year […]
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