HOMEGROWN

Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

Ashley English
  • Female
  • Candler, NC
  • United States
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maria schroeder left a comment for Ashley English
"I ordered your book and noticed you had a book about raising chickens. Do you address the subject of owning chickens and also having an allergy to them. I got some chickens and every time I was was around them I began sneezing. I end up giving them…"
Jan 15, 2011
maria schroeder left a comment for Ashley English
"Thanks. I look forward to reading that book. "
Jan 15, 2011
Ashley English left a comment for maria schroeder
"hi maria! the recipe for my kumquat 5-spice marmalade can be found in my book "canning & preserving with ashley english." it's in the "winter" recipes section."
Jan 15, 2011
maria schroeder left a comment for Ashley English
"I heard you on martha stewart radio and was inspired.  I have two kumquat trees with a ton of fruit and I didn't know they to be used for jelly.  Do you mind sharing the recipe?"
Jan 13, 2011
Ashley English joined Pete and Izzy's Mom's group
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Backyard Chickens

A place to discuss and share the joy and trials of chicken raising! Share your chicken knowledge, photos, coop plans, ask questions, anything chicken related!See More
Nov 3, 2010
Homegrown Evolution and Ashley English are now friends
Jun 18, 2010
Cassandra commented on Ashley English's video
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The Joy of Canning: Why Can?

"I was just talking to a friend of mine about canning and here are your vids! Thanks for the beautiful reminder of what we can easily so ourselves!"
Oct 13, 2009
Ashley English posted videos
Jul 31, 2009

Profile Information

What kind of HOMEGROWN are you?
100% Homegrown
A bit about me:
I'm an author writing a series of books about the ways folks are re-localizing their food supply and getting reacquainted with antiquated kitchen crafts. The series, published by Lark Books, is entitled "Homemade Living" and will be available beginning April 2010.
Latest greatest meal cooked at home:
Local catfish with capers, onions, and herbs; corn on the cob with tarragon butter; mesclun salad with maple-dijon vinaigrette; and cucumber yogurt soup with fresh mint, dill, and cumin. YUM!
Currently reading:
Eat, Pray, Love
Currently listening to:
Nathan Mcgee
My latest DIY project:
My garden!
Web site I recommend:
http://small-measure.blogspot.com/

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Comment Wall (4 comments)

At 3:45pm on February 26, 2009, Matthew Hoffman said…
I am interested in the series of books you're writing about how folks are relocalizing their food supply. Are any of them available yet? What are the titles?
At 12:24pm on January 13, 2011, maria schroeder said…

I heard you on martha stewart radio and was inspired.  I have two kumquat trees with a ton of fruit and I didn't know they to be used for jelly.  Do you mind sharing the recipe?

At 12:43pm on January 15, 2011, maria schroeder said…
Thanks. I look forward to reading that book. 
At 1:02pm on January 15, 2011, maria schroeder said…
I ordered your book and noticed you had a book about raising chickens. Do you address the subject of owning chickens and also having an allergy to them. I got some chickens and every time I was was around them I began sneezing. I end up giving them away because I would only get close enough to throw the food to them.  

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