Celebrate “culture” in agriculture & share skills like growing, cooking, canning
Yum. Organic lemons soaked in liquor for many weeks, added a simple syrup, let sit longer and Voila!
Tags: Limoncello, homemade, liquor
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Genevieve's Farm and Food Roundup
Our food and farm future is at risk! A few days left to help.
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Added by Ela Spalding
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