Share 'CSA Cookoff: Home Made Ricotta Ravioli with Browned Chive Butter And Whole Wheat Summer Squash Bread'

Parker Farm CSA Share 8/25/10: 1 bunch swiss chard, 3 pounds tomatoes, 1 pound peppers, 2 eggplant, 2 cousa squash, 1 yellow doll watermelon and 2 cucumbers.I was inspired by Rachel and Jenni's recipes for the ravioli stuffing, and made a basic pasta dough: 1.5 C of all-purpose flour, four eggs and 1 T. of extra-virgin olive oil, combined in the food processor, then kneaded and left to rest for…