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Sweet pepper recipes - what do do with less-than-favorite veggies
Nope, not a big fan of sweet peppers. But I am getting tons of them in my CSA share: bell peppers, banana peppers and now I'm due for a pound of Cubanelle peppers (?!)
I can't bear to watch a veggie shrivel away in my fridge, but it's starting. Help! What can I make that will use all of these peppers up!
I can't bear to watch a veggie shrivel away in my fridge, but it's starting. Help! What can I make that will use all of these peppers up!
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Replies to This Discussion
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Permalink Reply by Christene on -
I will chop them up and freeze them I use snack bags and then put the snack bags into a gallon freezer bag. This allows me to throw them into chili's and stew in the winter. I also use them in salsa
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Permalink Reply by Christa Nelson on -
i like stuffed baked bell peppers......usually with minced chicken, tomatoes, and jack cheese......like this....
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Permalink Reply by Paul Lueders on
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Wha! does that look good!
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I've been cutting the peppers into 1/4's and seasoning, then into the dehydrator to turn them into chips, like potato chips but made out of peppers. Great Snack!
Paul
Christa Nelson said:i like stuffed baked bell peppers......usually with minced chicken, tomatoes, and jack cheese......like this.... -
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Permalink Reply by Christene on
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Can I get the recipe for the stuffed bell peppers they look yummy
Christa Nelson said:i like stuffed baked bell peppers......usually with minced chicken, tomatoes, and jack cheese......like this....
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Permalink Reply by Christa Nelson on
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Hi Christene......i had those little garden bell peppers around, and it's something i just kinda threw together, so i don't really have a formal recipe, but i can give you a synopsis........i cooked up a chicken breast seasoned with kosher salt and ground black pepper, minced it, mixed it in a bowl with diced tomatoes, shredded jack cheese, and i think i threw some italian parsley in as well......stuffed the mixture into the hollowed out peppers, placed stuffed peppers into a baking dish and topped with more shredded jack cheese and a dash of dried oregano for color......then baked at 350 until the peppers softened and the top cheese was a bit browned.....hope that helps!
Christene Catlin said:Can I get the recipe for the stuffed bell peppers they look yummy
Christa Nelson said:i like stuffed baked bell peppers......usually with minced chicken, tomatoes, and jack cheese......like this....
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