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Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)
How-To's on putting food aside: canning, freezing, drying, much more...
Location: North Carolina
Latest Activity: Aug 26
Started by Sunshine Bellon. Last reply by Linda Ziedrich Aug 26.
Started by Paul Lueders. Last reply by Mike Harmon Oct 20, 2015.
Started by go-Monkey Design. Last reply by Tasha Raymond May 8, 2014.
"we're getting ready to harvest a couple hundred acres of paste tomatoes".
The backyard gardener's mind boggles. That's some kinda tomato sauce.
Lynda, you told me where you farm by I forgot. As for tomatoes, here in Oregon (or at least in Portland) we will have to wait a while before anything turns red. But we're hoping. I do believe I saw a little blush on one of my maters the other day.
Also, what variety of pastes do you grow?
has anyone heard of this or is made up for them.
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