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| Discussions Replied To (5) | Replies | Latest Activity |
|---|---|---|
"Thank you for all the advice. So far, so good on my canned salsa and tomato jam. B…"Ginger Watkin replied Oct 16, 2011 to Pressure canner required? (Tomatoes +) |
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Oct 17, 2011 Reply by Pat Johnson |
"I have made a number of the Ball recipes from their canning book. I was not happy w…"Ginger Watkin replied Oct 16, 2011 to Mustards |
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Mar 11, 2012 Reply by Mark Boroyan |
"Another way to pickle them is by slicing them first. They make great additions to n…"Ginger Watkin replied Jul 10, 2011 to peppers |
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Jul 10, 2011 Reply by Ginger Watkin |
"Just found your tip Paul. Since it looks like I might have an abundance of tomatoes…"Ginger Watkin replied Jul 10, 2011 to Dried Tomatoes |
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Jul 10, 2011 Reply by Ginger Watkin |
"I will have to try this. Sounds so much like the potted fruit my Great Aunt Suzanna…"Ginger Watkin replied Jul 10, 2011 to Rum Pot/Rumtopf |
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Jul 28, 2011 Reply by Melanie Baltzer |
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