We have a super abundance of Kale, some of our older plants are starting to flower. We have cut the tops and ate them, but I heard you could sprout the seeds as well. Has anyone done this?
Tips or tricks?
Should I let the seed dry out on the stalk, or should I cut and let them dry. Any ideas would be greatly appreciated.
Also any more recipes or ideas on how to cook and eat the flowers would be great!
Thanks Torry! Should I put the bag over the seed pods as soon as they start to flower, or wait until I notice it turning black and drying out? And is that when I should sprout them?
Do you eat the flowers?