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Celebrate “culture” in agriculture & share skills like growing, cooking, canning

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We ordered a surprise package from Cackle Hatchery! They are shipping it Wednesday!

How do we prepare?  What will we get?  How many will we get? Has anyone here done that? After talking to the hatchery all they will tell us…

Started by Cindy

0 yesterday

Growing UP north...

I have read may books talking about self sufficiency and they all talk about gardening, farming and food preservation.  Having done further…

Started by Appleblossom 79

1 yesterday
Reply by Jennifer

Are GMO plants an invasive species under Executive Order 13122?

I asked this question on Twitter responding to a Mother Earth News comment and didn't receive any responses. So, I found and read a USDA w…

Started by John F. Houpt II, PhD

2 on Monday
Reply by John F. Houpt II, PhD

Chicken Eggs

We keep 5 slikie chickens for our family egg needs but we tend to have 5 to 6 dozen at any given time. I would love to hear how other folks…

Started by Lizz

4 May 16
Reply by Ellen Peavey

Advice needed. Im not sure what I should do or if I should do anything?

I purchased baby chicks in Feb.  and thought I had a rooster with them but we sexed it wrong and so I ended with 15 girls.  I Have a mixed…

Started by Cindy

3 May 15
Reply by Cindy

African scammers are here!

I am brand new and this is my first post. I am writing because another person sent me a message, and it was all about how some relative of…

Started by R. Sporrer

1 May 7
Reply by Jennifer

Morel Mushroom Recipes

Wild Morel Mushroom Season is upon us, Anyone have any recipes they'd like to share

Started by richard maxwell

2 Apr 17
Reply by Jennifer

Plant%20Guilds%20eBooklet%20-%20Midwest%20Permaculture-1.pdf

Here is a free open source list of what can be grown under existing trees in the Midwest and other areas. Feel free to share this and comme…

Started by Bryce Ruddock

1 Apr 12
Reply by Bryce Ruddock

Growing Fiddleheads

Has anyone had success growing fiddleheads in Florida?  If so, please share your experience.

Started by Karin Bosela

0 Apr 10

660 Curries by Raghavan Iyer

Presented by the IACP award-winning Cooking Teacher of the Year (2004), Raghavan Iyer, "660 Curries" is a joyous food-lover's extravaganz…

Started by Rita Jamshed Kapadia

0 Apr 7

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